This weekend, my boyfriend decided to bake something, and he chose baklava, a traditional Greek/Turkish/middle eastern desert. So far, I've tasted baklava only in kebab places, and I thought that they tasted OK, but their sweetness is a little bit overwhelming. Now, it changed completely.
Showing posts with label honey. Show all posts
Showing posts with label honey. Show all posts
Monday, September 17, 2012
Thursday, September 6, 2012
Honey yogurt layered with sweet chestnut purée and cherry jam
This is a light and super quick desert, that doesn’t require any baking or
cooking. At first, I threw it together from leftovers that I layered in a glass,
so this desert it is quite random, but as it turned out great, I continued to
make this since.
Labels:
desert,
honey,
jam,
sour cherry,
sweet chestnut purée,
yogurt
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